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14.1: What is Molar Absorptivity?

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    365731
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    Beer's law, as we learned in Chapter 13, gives the relationship between the amount of light absorbed by a sample, \(A\), the concentration of the species absorbing light, \(C\), the distance (path length) the light travels through the sample, \(b\), and the molar absorptivity of the species absorbing light, \(\epsilon\)

    \[A = \epsilon b C \nonumber \]

    The meaning of path length and concentration are self-evident, and their effect on the extent of absorbance also are self-evident: the more absorbing species that are present (concentration) and the more opportunity for any one molecule to absorb light (path length), the greater the absorbance. The meaning of molar absorptivity—what it represents—is less intuitive. It is, of course, a proportionality constant that converts the product of path length and concentration, \(b C\), into absorbance, but that is not a particularly satisfying definition. Maximum values for \(\epsilon\) are on the order of \(10^5\) L/(mol•cm) for simple molecules. and are proportional to the cross-sectional area of the absorbing species and the probability that a photon passing through this cross-sectional area is absorbed. Here we have a self-evident relationship: the greater the cross-sectional area—the more space occupied by the absorbing species—the greater the opportunity for absorbance; and the more favorable the probability of absorption—with probabilities ranging from 0 to 1—the greater the absorbance.

    Although molar absorptivity values are often reported in the literature, their values usually vary significantly from study-to-study, presumably due to differences in the purity of the reagents, the solvents used to prepare solutions, the precision with which path length is measured, and the instrument used for the measurements. For this reason, molar absorptivity values are usually calculated as needed by making careful measurements of \(A\), \(b\), and \(C\), or by simply reducing Beer's law to \(A = k C\) where \(k\) is determined from a calibration curve.


    This page titled 14.1: What is Molar Absorptivity? is shared under a CC BY-NC-SA 4.0 license and was authored, remixed, and/or curated by David Harvey.