3: Lipid Structure Last updated Nov 9, 2021 Save as PDF 2.5: Carbohydrates 3.1: Lipid Structure Page ID355321 Henry JakubowskiCollege of St. Benedict/St. John's University ( \newcommand{\kernel}{\mathrm{null}\,}\) 3.1: Lipid Structure3.1.1: Fatty Acids3.1.2: General Links and References3.1.3: Glycerophospholipid and Sphingolipids3.1.4: Introduction to Lipids3.1.5: Lipids in Archea, Prokaryotes and Eukaryotes3.2: Lipids in Water3.2.1: General Links and References3.2.2: Making Lipsomes in the Lab3.2.3: Micelles and Bilayers3.2.4: Variants of Micelles and Vesicles3.3: Dynamics of Membrane Lipids3.3.1: Dynamics of Membranes3.3.2: General Links and References3.3.3: Lipid Conformational Transitions3.3.4: Lipid Distribution in Cells3.3.5: Lipid Rafts3.3.6: Membrane Permeability3.3.7: Molecular Mechanics and Dynamics3.3.7.1: A. Introduction to Molecular Mechanics and Molecular Dynamics3.4: Lipids in Water - Thermodynamics3.4.1: Introduction to Chemical Potential3.4.2: Introduction to the Hydrophobic EffectTemplate:HideTOC Contributors and Attributions Prof. Henry Jakubowski (College of St. Benedict/St. John's University)