15.01 Design of food prep, delivery, and waste disposal areas<p><img src="$IMS-CC-FILEBASE$../resources/digestion-human-digestive-system-seaweed-and-digestion1_576a9d46ce7a4.jpg" width="180" height="124" style="float: right; margin: 10px;" id="tme_imgModEnabled" title="" /></p>
<p><span style="font-size: 16px;">Let's think about our digestive and excretory systems like an engineer or architect might think of the design of a building or house. Why would you build something with food preparation, delivery and waste disposal located far apart? At what point in your body does food become waste?</span></p>